Meal Planning Tool
Meal planning just got a whole lot easier! My daily routine changed drastically as I began working full-time (in Israel that's 9 hour days, with no Sundays off!), and I started to worry what would... Continue reading →
Mac and Cheese Hamntaschen
Purim and Chanukah are my favorite times of the year! They are both holidays with so much opportunity to express creativity, so they speak to my soul! Chanukah flew by this year and I didn't really get... Continue reading →
Authentic Pad Thai
And we're back with another dish I learned to make while in Thailand! I never before tried to make any of the recipes I learned in Thailand except for one: Pad Thai. I feel like... Continue reading →
Corned Beef & Broccoli
During the chagim (holiday) season, we always feel like we're running out of time. We go from cooking for one holiday to the next, and even though we have a full week between Rosh Hashana and... Continue reading →
Gnocchi with Pumpkin, Chestnuts & Sage Sauce
I have a travel and adventure bucket list. I want to go to Thailand, I want to skydive over Israel, I want to do Yam L'Yam (a three-day trek from Israel's Mediterranean coast to the... Continue reading →
Passover Stir-Fry
When I set out to create a Pesach stir-fry, I assumed the hardest part would be creating the noodles. What I didn't realize is that all the classic sauces you would normally use in a... Continue reading →
Creamy Curry Chicken with Black Bean Pasta
With Pesach fast approaching (less than 3 weeks away!) I have been on a mission to clean out my cupboard. Of course I could keep all the non-Passover food and sell it like most people do. The... Continue reading →
Colorful Stuffed Shells
I know I know, I said I would post this to my story hours ago, but so much went on today that I didn't even have time to try out my new hamantaschen! So the... Continue reading →
Pad Thai
Back when I was in New York, I found kosher fish sauce and was so excited. I had been waiting to make authentic Pad Thai for so long and it never seemed like a possibility since... Continue reading →
Udon Stir-Fry with Sausages
I really don't like wasting food. I also hate eating leftovers. You would think those would be contradicting statements but when your husband loves leftovers and takes them to work, no food gets wasted! I... Continue reading →