Meal Planning Tool
Meal planning just got a whole lot easier! My daily routine changed drastically as I began working full-time (in Israel that's 9 hour days, with no Sundays off!), and I started to worry what would... Continue reading →
Tri Colored Lentil Soup
It's raining, it's freezing, and you're definitely going to want a big hot bowl of this delicious soup for dinner. A few nights ago, I made this soup with only things I had leftover in... Continue reading →
Best Asian Broth
My best Asian broth yet! The addition of kaffir lime leaves and galangal really take it to another level. Also using real enoki and fresh baby corn wasn't too shabby either. Now I just need... Continue reading →
Minestrone Soup
It's about time for an impromptu blog post! With my trip to Thailand in only a few days, my clean-the-fridge menus are underway and I'm really pleased with how they've turned out so far. Using... Continue reading →
Cold Corn Soup
A few weeks ago the hubby and I went away for Shabbat to a hotel. In a county full of kosher venues, we had our choice of hotels offering Shabbat meals. It makes going away... Continue reading →
In Memory of my Savta
Two Fridays ago, my mother called me urgently in the midst of my early afternoon Shabbat cooking. Come to the hospital quickly she said emotionally, Savta (Hebrew for grandmother) doesn't look like she is going... Continue reading →
Cold Cherry Soup
My absolute favorite fruit is cherries! My parents always took me and some friends cherry picking for my birthday, since I'm a summer birthday and it's cherry season. So it's only fitting that I share... Continue reading →
Gazpacho
It definitely feels like summer is here. I know that the actual summer season has not begun—fun fact, I would know, my birthday falls out on the official first day of summer! But the sun is shining,... Continue reading →
Watermelon Smoothie Bowl
I am really not a smoothie person. I don't even own a blender. But the whole world seems to be obsessed with this smoothie bowl fad! If you follow as many food bloggers and foodies... Continue reading →
Asian Broth
After planning an Asian themed dinner for an upcoming client, I got really in the mood for one of the main dishes: Asain bowl! It basically a base broth, topped with whatever your heart desires!... Continue reading →